{"id":60676,"date":"2023-04-05T05:00:48","date_gmt":"2023-04-05T04:00:48","guid":{"rendered":"https:\/\/www.mesinspirationsculinaires.com\/?p=60676"},"modified":"2023-04-04T03:00:35","modified_gmt":"2023-04-04T02:00:35","slug":"pain-au-fromage-au-four-ultra-moelleux-et-facile","status":"publish","type":"post","link":"https:\/\/www.mesinspirationsculinaires.com\/article-pain-au-fromage-au-four-ultra-moelleux-et-facile.html","title":{"rendered":"Pain au fromage au four ultra moelleux et facile"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Ces petits pains au fromage cuits au four sont incroyablement moelleux. Un accompagnement parfait pour les soupes ou les salades id\u00e9al aussi pour le d\u00e9jeuner ou le <a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-recette-pour-diner-en-semaine-idees-facile-et-rapide.html\" target=\"_blank\" rel=\"noopener\">d\u00eener<\/a>.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-60697 size-full\" title=\"Pain au fromage au four ultra moelleux et facile\" src=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-fromage-cheddar-1.jpg\" alt=\"Pain au fromage au four ultra moelleux et facile\" width=\"1000\" height=\"667\" srcset=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-fromage-cheddar-1.jpg 1000w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-fromage-cheddar-1-300x200.jpg 300w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-fromage-cheddar-1-768x512.jpg 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/p>\n<h2><span style=\"font-family: book antiqua, palatino, serif;\">Pain au fromage au four ultra moelleux et facile<\/span><\/h2>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Si vous aimez le pain maison de la cuisine du mon, d\u00e9couvrez ce <a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-pain-a-lail-recette-maison.html\" target=\"_blank\" rel=\"noopener\">pain \u00e0 l’ail<\/a>, <a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-pain-libanais-aux-epices-zaatar-manoushe.html\" target=\"_blank\" rel=\"noopener\">pain libanais aux \u00e9pices Zaatar<\/a>\u00a0<a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-chapati-pain-indien.html\" target=\"_blank\" rel=\"noopener\">Chapati<\/a>, <a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-pain-turc-sans-petrissage-pratik-puf-corek.html\" target=\"_blank\" rel=\"noopener\">pain Turc sans p\u00e9trissage<\/a>.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Ce mois-ci c’est la p\u00e9riode ou je fais beaucoup de boulange et ce pain est excellent, moelleux et savoureux avec l’ajout du fromage. Nous avons beaucoup appr\u00e9ci\u00e9 ces petits pains qui se conservent parfaitement bien. Apr\u00e8s avoir fa\u00e7onn\u00e9 les p\u00e2tons je pars\u00e8me g\u00e9n\u00e9reusement la surface de fromage r\u00e2p\u00e9. De plus, mes filles adorent le fromage cheddar que j’utilise un peu partout dans mes recettes !.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Les ingr\u00e9dients de la p\u00e2te sont tr\u00e8s simples : on aura besoin de farine, levure, sucre, huile v\u00e9g\u00e9tale et sel. On peut ajouter de la poudre d’ail qui apporte beaucoup de saveur. Concernant la cuisson, j’utilise <a href=\"https:\/\/www.whirlpool.fr\/produits\/cuisson\/fours\">un four encastrable<\/a> \u00e0 chaleur tournante option 6eme sens qui me permet de cuire au mieux mon pain, et mes plats en g\u00e9n\u00e9ral. Vous pouvez utiliser une sonde pour v\u00e9rifier la cuisson du pain qui doit atteindre une temp\u00e9rature \u00e0 coeur de 85\u00b0 C.<br \/>\n<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Pour la garniture on aura besoin de fromage r\u00e2p\u00e9. Cependant, j’aime bien badigeonner la surface du pain de beurre fondu et le saupoudrer d’un m\u00e9lange d’ail en poudre, sel, persil s\u00e9ch\u00e9 (ou origan).<\/span><\/p>\n<figure id=\"attachment_60698\" aria-describedby=\"caption-attachment-60698\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-60698 size-full\" title=\"Pain au fromage au four ultra moelleux et facile\" src=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-cheddar-1.jpg\" alt=\"Pain au fromage au four ultra moelleux et facile\" width=\"800\" height=\"1200\" srcset=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-cheddar-1.jpg 800w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-cheddar-1-200x300.jpg 200w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-cheddar-1-683x1024.jpg 683w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-cheddar-1-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-60698\" class=\"wp-caption-text\">Pain au fromage au four ultra moelleux et facile<\/figcaption><\/figure>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 14pt;\"><strong>Quelques conseils pour pr\u00e9parer ces petits pains au fromage :<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Laissez mousser la levure pendant 15 minutes avant de l’utiliser.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Laissez lever la p\u00e2te au moins 1 heure ou jusqu\u2019\u00e0 ce qu’elle double de volume (tout d\u00e9pendra de la temp\u00e9rature de la pi\u00e8ce). Mon astuce, surtout l’hiver, est de placer la p\u00e2te \u00e0 proximit\u00e9 d’une source de chaleur.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Divisez ensuite la p\u00e2te en plusieurs p\u00e2tons de poids identique. Fa\u00e7onnez ensuite un long boudin et d\u00e9posez sur une plaque recouverte de papier sulfuris\u00e9 ou mieux utilisez une plaque \u00e0 baguette perfor\u00e9e que vous pouvez commander sur Amazon. <\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Couvrez le pain de pr\u00e9f\u00e9rence d’un torchon humide et laissez lever une seconde fois pendant environ 30 minutes.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Une fois la p\u00e2te lev\u00e9e, badigeonnez la surface de beurre fondu et saupoudrez de sel et de fromage r\u00e2p\u00e9.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Et enfin, enfournez pendant environ 15 minutes ou jusqu\u2019\u00e0 ce que la surface soit dor\u00e9e.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">J’aime beaucoup pr\u00e9parer le pain au fromage pendant le mois de Ramadan ou des occasions sp\u00e9ciales comme le brunch, le mois de Ramadan ou un buffet.<br \/>\n<\/span><\/p>\n<figure id=\"attachment_60699\" aria-describedby=\"caption-attachment-60699\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-60699 size-full\" title=\"Pain au fromage au four ultra moelleux et facile\" src=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-au-four-au-frmage-cheddar-1.jpg\" alt=\"Pain au fromage au four ultra moelleux et facile\" width=\"800\" height=\"1200\" srcset=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-au-four-au-frmage-cheddar-1.jpg 800w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-au-four-au-frmage-cheddar-1-200x300.jpg 200w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-au-four-au-frmage-cheddar-1-683x1024.jpg 683w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pain-au-four-au-frmage-cheddar-1-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-60699\" class=\"wp-caption-text\">Recette pain au fromage cheddar ultra moelleux<\/figcaption><\/figure>\n<p style=\"text-align: justify;\"><strong><span style=\"font-family: book antiqua, palatino, serif; font-size: 14pt;\">Comment faire le pain au fromage au four ?<\/span><\/strong><\/p>\n<ol>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Pour commencer, dissoudre la levure additionn\u00e9e de sucre dans une petite quantit\u00e9 d’eau ti\u00e8de. Laissez reposer le m\u00e9lange pendant 15 minutes (jusqu\u2019\u00e0 ce qu’il soit mousseux).<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Dans un saladier, m\u00e9langez la farine et le sel. Puis ajoutez le beurre ramolli.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Incorporez ensuite la levure et p\u00e9trir pendant environ 10 minutes.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Former une boule et laissez lever la p\u00e2te pendant environ 1h \u00e0 1h30 (jusqu\u2019\u00e0 ce que la p\u00e2te double de volume).<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">D\u00e9gazez la p\u00e2te et partagez en boule de 50 g. Fa\u00e7onnez ensuite des b\u00e2tonnets de 18 cm environ.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">D\u00e9posez la p\u00e2ton au fur et \u00e0 mesure sur une plaque recouverte de papier sulfuris\u00e9 ou une plaque perfor\u00e9e sp\u00e9ciale baguette. Couvrez et laissez lever une seconde fois environ 30 minutes.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Pr\u00e9chauffez le four \u00e0 200 C (400 F). Puis badigeonnez la surface des pains de beurre fondu et saupoudrez de sel et de fromage r\u00e2p\u00e9.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">Enfournez pendant 12 \u00e0 15 minutes ou jusqu\u2019\u00e0 ce que la surface soit dor\u00e9e.<\/span><\/li>\n<li style=\"text-align: justify;\"><span style=\"font-family: book antiqua, palatino, serif; font-size: 12pt;\">A la sortie du four, badigeonnez du restant de beurre fondu et parsemez du m\u00e9lange sel-ail et persil.<\/span><\/li>\n<\/ol>\n<p> <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-60702 size-full\" title=\"Pain au fromage au four ultra moelleux et facile\" src=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/les-pains-au-four-au-fromage-1.jpg\" alt=\"Pain au fromage au four ultra moelleux et facile\" width=\"800\" height=\"1200\" srcset=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/les-pains-au-four-au-fromage-1.jpg 800w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/les-pains-au-four-au-fromage-1-200x300.jpg 200w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/les-pains-au-four-au-fromage-1-683x1024.jpg 683w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/les-pains-au-four-au-fromage-1-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-60691\" class=\"wprm-recipe-container\" data-recipe-id=\"60691\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-my-chic\"><div class=\"wprm-container-float-right\">\n <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" width=\"250\" height=\"250\" src=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pains-cheddar-au-four-1-500x500.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"\" srcset=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pains-cheddar-au-four-1-500x500.jpg 500w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pains-cheddar-au-four-1-150x150.jpg 150w, https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pains-cheddar-au-four-1-70x70.jpg 70w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">pain au fromage au four moelleux<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 11px\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 17px;height: 17px;\"><div class=\"wprm-decoration-line\" 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stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#d04702\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#d04702\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#d04702\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#d04702\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> de <span class=\"wprm-recipe-rating-count\">6<\/span> \u00e9valuations<\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 25px\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/www.mesinspirationsculinaires.com\/wprm_print\/pain-au-fromage-au-four-moelleux\" style=\"color: #ffffff;background-color: #967151;border-color: #967151;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"60691\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Imprimer la recette<\/a>\n<a href=\"#commentform\" style=\"color: #ffffff;background-color: #967151;border-color: #333333;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M24,11c0-5.5-5.4-10-12-10S0,5.5,0,11s5.4,10,12,10c1,0,2-0.1,3-0.3l5.6,2.2c0.1,0,0.2,0.1,0.4,0.1 c0.2,0,0.4-0.1,0.6-0.2c0.3-0.2,0.4-0.6,0.4-0.9l-0.5-4.7C23.1,15.4,24,13.2,24,11z M14,14H7v-2h7V14z M17,10H7V8h10V10z\"\/><\/g><\/svg><\/span> Commenter<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.mesinspirationsculinaires.com%2Farticle-pain-au-fromage-au-four-ultra-moelleux-et-facile.html&media=https%3A%2F%2Fwww.mesinspirationsculinaires.com%2Fwp-content%2Fuploads%2F2023%2F04%2Frecette-pains-cheddar-au-four-1.jpg&description=pain+au+fromage+au+four+moelleux&is_video=false\" style=\"color: #ffffff;background-color: #967151;border-color: #616161;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"60691\" data-url=\"https:\/\/www.mesinspirationsculinaires.com\/article-pain-au-fromage-au-four-ultra-moelleux-et-facile.html\" data-media=\"https:\/\/www.mesinspirationsculinaires.com\/wp-content\/uploads\/2023\/04\/recette-pains-cheddar-au-four-1.jpg\" data-description=\"pain au fromage au four moelleux\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Epingler la recette<\/a>\n\n \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #8b572a\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#8b572a\"><g><path d=\"M12,0 C18.627,0 24,4.373 24,11 C24,19.406 18.646,24 18.646,24 L18.646,24 L5.354,24 C5.354,24 0,19.406 0,11 C0,4.373 5.373,0 12,0 Z M12,2 C6.206,2 2,5.785 2,11 C2,16.956 4.962,20.716 6.168,22 L6.168,22 L17.832,22 C19.032,20.724 22,16.962 22,11 C22,5.785 17.794,2 12,2 Z M15.4175,17.7983 C15.9697847,17.7983 16.4175,18.2460153 16.4175,18.7983 C16.4175,19.3111358 16.0314598,19.7338072 15.5341211,19.7915723 L15.4175,19.7983 L8.5825,19.7983 C8.03021525,19.7983 7.5825,19.3505847 7.5825,18.7983 C7.5825,18.2854642 7.96854019,17.8627928 8.46587887,17.8050277 L8.5825,17.7983 L15.4175,17.7983 Z M12,4.2544 C15.173,4.2544 17.746,6.8264 17.746,10.0004 C17.746,13.1734 15.173,15.7454 12,15.7454 C8.827,15.7454 6.254,13.1734 6.254,10.0004 C6.254,6.8264 8.827,4.2544 12,4.2544 Z M10.9999773,6.38993761 C9.41864646,6.82850486 8.254,8.28073633 8.254,10.0004 C8.254,12.0654 9.935,13.7454 12,13.7454 C14.065,13.7454 15.746,12.0654 15.746,10.0004 C15.746,8.28110051 14.5818468,6.82911997 13.0010273,6.39021638 L13,9.2962 C13,9.84848475 12.5522847,10.2962 12,10.2962 C11.4871642,10.2962 11.0644928,9.91015981 11.0067277,9.41282113 L11,9.2962 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #8b572a\"><\/div><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Temps de pr\u00e9paration <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Temps de cuisson <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-custom-time-label\">Temps de repos : <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-custom_time wprm-recipe-custom_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> heures<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-hours\" aria-hidden=\"true\">h<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n \t<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #8b572a\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#8b572a\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #8b572a\"><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Type de plat <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">pain<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Am\u00e9ricaine, recette facile<\/span><\/div><\/div>\n <\/div>\n <div>\n <div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #755030\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#8b572a\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #755030\"><\/div><\/div>\n\t\t\n <\/div>\n<\/div>\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-60691-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"60691\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingr\u00e9dients<div class=\"wprm-decoration-line\" style=\"border-color: #8b572a\"><\/div> <\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">375<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">farine \u00e0 pain<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">c-a-soupe<\/span> <span class=\"wprm-recipe-ingredient-name\">sucre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">c-a-caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\"> levure s\u00e8che active<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1,5<\/span> <span class=\"wprm-recipe-ingredient-unit\">c-a-caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">sel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">260<\/span> <span class=\"wprm-recipe-ingredient-unit\">ml<\/span> <span class=\"wprm-recipe-ingredient-name\">eau ti\u00e8de<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">30<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.mesinspirationsculinaires.com\/article-tag\/beurre\" class=\"wprm-recipe-ingredient-link\">beurre <\/a><\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">mou (temp\u00e9rature ambiante)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-faded\">Garniture :<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">45<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">beurre fondu<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">c-a-caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">sel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">c-a-caf\u00e9<\/span> <span class=\"wprm-recipe-ingredient-name\">ail en poudre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">pinc\u00e9e <\/span> <span class=\"wprm-recipe-ingredient-name\">persil s\u00e9ch\u00e9<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-name\">fromage cheddar r\u00e2p\u00e9<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> J'utilise un m\u00e9lange de chaddar blanc et jaune<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-60691-instructions-container wprm-block-text-normal\" data-recipe=\"60691\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0\"><\/div> <\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-60691-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pour commencer, dissoudre la levure additionn\u00e9e de sucre dans une petite quantit\u00e9 d'eau ti\u00e8de. Laissez reposer le m\u00e9lange pendant 15 minutes (jusqu\u2019\u00e0 ce qu'il soit mousseux).<\/div><\/li><li id=\"wprm-recipe-60691-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Dans un saladier, m\u00e9langez la farine et le sel. Puis ajoutez le beurre ramolli.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Incorporez ensuite la levure et p\u00e9trir pendant environ 10 minutes.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Former une boule et laissez lever la p\u00e2te pendant environ 1h \u00e0 1h30 (jusqu\u2019\u00e0 ce que la p\u00e2te double de volume).<\/div><\/li><li id=\"wprm-recipe-60691-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">D\u00e9gazez la p\u00e2te et partagez en boule de 50 g. Fa\u00e7onnez ensuite des b\u00e2tonnets de 18 cm environ.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">D\u00e9posez la p\u00e2ton au fur et \u00e0 mesure sur une plaque recouverte de papier sulfuris\u00e9 ou une plaque perfor\u00e9e sp\u00e9ciale baguette. Couvrez et laissez lever une seconde fois environ 30 minutes.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pr\u00e9chauffez le four \u00e0 200 C (400 F). Puis badigeonnez la surface des pains de beurre fondu et saupoudrez de sel et de fromage r\u00e2p\u00e9.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Enfournez pendant 12 \u00e0 15 minutes ou jusqu\u2019\u00e0 ce que la surface soit dor\u00e9e.<\/div><\/li><li id=\"wprm-recipe-60691-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">A la sortie du four, badigeonnez du restant de beurre fondu et parsemez du m\u00e9lange sel-ail et persil.<\/div><\/li><\/ul><\/div><\/div>\n\n\n\n<div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n<div class=\"wprm-icon-shortcode wprm-icon-shortcode-separate wprm-align-center wprm-icon-decoration-line\" style=\"font-size: 24px;height: 24px;\"><div class=\"wprm-decoration-line\" style=\"border-color: #77502f\"><\/div><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g id=\"Icons\" stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#8b572a\"><path d=\"M9.0039,16.0079 C5.1419,16.0079 1.9999,12.8659 1.9999,9.0039 C1.9999,5.1419 5.1419,1.9999 9.0039,1.9999 C12.8659,1.9999 16.0079,5.1419 16.0079,9.0039 C16.0079,12.8659 12.8659,16.0079 9.0039,16.0079 M23.6209,22.2069 L16.1439,14.7299 C16.1059,14.6919 16.0579,14.6759 16.0159,14.6449 C17.2599,13.1009 18.0079,11.1409 18.0079,9.0039 C18.0079,4.0309 13.9769,-0.0001 9.0039,-0.0001 C4.0309,-0.0001 -0.0001,4.0309 -0.0001,9.0039 C-0.0001,13.9769 4.0309,18.0079 9.0039,18.0079 C11.1409,18.0079 13.1009,17.2599 14.6449,16.0169 C14.6749,16.0579 14.6919,16.1059 14.7299,16.1439 L22.2069,23.6209 C22.4019,23.8169 22.6579,23.9139 22.9139,23.9139 C23.1699,23.9139 23.4259,23.8169 23.6209,23.6209 C24.0119,23.2309 24.0119,22.5979 23.6209,22.2069\"><\/path><\/g><\/g><\/svg><\/span> <div class=\"wprm-decoration-line\" style=\"border-color: #77502f\"><\/div><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #4a4a4a;background-color: #9b9b9b;margin: 0px;padding-top: 30px;padding-bottom: 30px;\"><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#8b572a\"><path fill=\"#8b572a\" d=\"M12,2.162c3.204,0,3.584,0.012,4.849,0.07c1.366,0.062,2.633,0.336,3.608,1.311 c0.975,0.975,1.249,2.242,1.311,3.608c0.058,1.265,0.07,1.645,0.07,4.849s-0.012,3.584-0.07,4.849 c-0.062,1.366-0.336,2.633-1.311,3.608c-0.975,0.975-2.242,1.249-3.608,1.311c-1.265,0.058-1.645,0.07-4.849,0.07 s-3.584-0.012-4.849-0.07c-1.366-0.062-2.633-0.336-3.608-1.311c-0.975-0.975-1.249-2.242-1.311-3.608 c-0.058-1.265-0.07-1.645-0.07-4.849s0.012-3.584,0.07-4.849c0.062-1.366,0.336-2.633,1.311-3.608 c0.975-0.975,2.242-1.249,3.608-1.311C8.416,2.174,8.796,2.162,12,2.162 M12,0C8.741,0,8.332,0.014,7.052,0.072 c-1.95,0.089-3.663,0.567-5.038,1.942C0.639,3.389,0.161,5.102,0.072,7.052C0.014,8.332,0,8.741,0,12 c0,3.259,0.014,3.668,0.072,4.948c0.089,1.95,0.567,3.663,1.942,5.038c1.375,1.375,3.088,1.853,5.038,1.942 C8.332,23.986,8.741,24,12,24s3.668-0.014,4.948-0.072c1.95-0.089,3.663-0.567,5.038-1.942c1.375-1.375,1.853-3.088,1.942-5.038 C23.986,15.668,24,15.259,24,12s-0.014-3.668-0.072-4.948c-0.089-1.95-0.567-3.663-1.942-5.038 c-1.375-1.375-3.088-1.853-5.038-1.942C15.668,0.014,15.259,0,12,0L12,0z\"><\/path> <path data-color=\"color-2\" d=\"M12,5.838c-3.403,0-6.162,2.759-6.162,6.162S8.597,18.162,12,18.162s6.162-2.759,6.162-6.162 S15.403,5.838,12,5.838z M12,16c-2.209,0-4-1.791-4-4s1.791-4,4-4s4,1.791,4,4S14.209,16,12,16z\"><\/path> <circle data-color=\"color-2\" cx=\"18.406\" cy=\"5.594\" r=\"1.44\"><\/circle><\/g><\/svg><\/span> <span class=\"wprm-call-to-action-text-container\"><span class=\"wprm-call-to-action-header\" style=\"color: #4a4a4a;\">Vous avez test\u00e9 la recette ?<\/span><span class=\"wprm-call-to-action-text\">Mentionnez <a href=\"https:\/\/www.instagram.com\/mes_inspirations_culinaires\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #7f5734\">@mes_inspirations_culinaires<\/a> ou taguez <a href=\"https:\/\/www.instagram.com\/explore\/tags\/mesinspirationsculinaires\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"color: #7f5734\">#mesinspirationsculinaires<\/a>!<\/span><\/span><\/div><\/div><\/div>\n<p><a href=\"http:\/\/recettes.de\/ramadan\" rel=\"nofollow\">ramadan<\/a>, <a href=\"http:\/\/recettes.de\/ramadan-2023\" rel=\"nofollow\">ramadan-2023<\/a>, <a href=\"http:\/\/recettes.de\/etats-unis\" rel=\"nofollow\">etats-unis<\/a>, <a href=\"http:\/\/recettes.de\/boulange\" rel=\"nofollow\">boulange<\/a>, <a href=\"http:\/\/recettes.de\/brunch\" rel=\"nofollow\">brunch<\/a>, <a href=\"http:\/\/recettes.de\/petit-dejeuner\" rel=\"nofollow\">petit-dejeuner<\/a>, <a href=\"http:\/\/recettes.de\/aperitif\" rel=\"nofollow\">aperitif<\/a>,<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ces petits pains au fromage cuits au four sont incroyablement moelleux. Un accompagnement parfait pour les soupes ou les salades id\u00e9al aussi pour le d\u00e9jeuner ou le d\u00eener. Pain au fromage au four ultra moelleux et facile Si vous aimez le pain maison de la cuisine du mon, d\u00e9couvrez ce pain \u00e0 l’ail, pain libanais…<\/p>\n","protected":false},"author":1,"featured_media":60697,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"jetpack_post_was_ever_published":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[40],"tags":[853],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pain au fromage au four ultra moelleux et facile | Le Blog cuisine de Samar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mesinspirationsculinaires.com\/article-pain-au-fromage-au-four-ultra-moelleux-et-facile.html\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pain au fromage au four ultra moelleux et facile | Le Blog cuisine de Samar\" \/>\n<meta property=\"og:description\" content=\"Ces petits pains au fromage cuits au four sont incroyablement moelleux. Un accompagnement parfait pour les soupes ou les salades id\u00e9al aussi pour le d\u00e9jeuner ou le d\u00eener. 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